April 2012
5 posts
Sugar Fast Wk2: Things are lookin up!
Week 2 has been way better than week 1. The cravings have gotten a little more manageable and I’m feeling great. I don’t think I’ve lost weight (I don’t own a scale) but i feel really good. I feel more agile, lighter…just healthier. It has really been difficult and I did have some white flour this weekend but I’m OK with that. The more I experience my body...
Apr 25th
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Sugar Fast, week1: There's a learning curve
It’s been about 5 days of this sugar fast and I’m already failing. Trying, but failing. There’s sugar in everything! I feel like such a dope because I keep accidentally putting sugar in things. Not like white sugar…hidden processed sugar. We usually use dry beans but in a pinch I went for a can of beans for our dinner last night. After it was in the oven I looked at the...
Apr 17th
Giving up sugar and other forms of torture.
There has been a lot of talk of sugar lately. Apparently, it’s killing me. This is the worst news because sugar is my favorite thing. Some days the only thing that is getting me through is knowing that there is a cookie waiting for me at home. But it’s time to be honest with myself: sugariskilling me. I’m an honest to God sugar addict with all the symptoms to prove it. When I...
Apr 12th
Giving up sugar and other forms of torture.
There has been a lot of talk of sugar lately. Apparently, it’s killing me. This is the worst news because sugar is my favorite thing. Some days the only thing that is getting me through is knowing that there is a cookie waiting for me at home. But it’s time to be honest with myself: sugariskilling me. I’m an honest to God sugar addict with all the symptoms to prove it. When I...
Apr 12th
A New Cookbook!
A couple weeks ago I ordered Chloe Coscarelli’s Chloe’s Kitchen. I’ve been following her ever since she won cupcake wars a few years ago. She’s so cute and young and her recipes are amazing. When the cookbook came in the mail I was so excited! I’ve made several of her recipes already and they’ve all been fabulous. My favorite recipe so far is her BBQ...
Apr 10th